If you’re looking for the freshest vegetables, sweet corn, and flowers, our farm stand is the place! We’ve been in business since 1960, and have built a local reputation for the best produce available.

Our farm stand is open from July through October seven days a week, 10 am to 6 pm on weekdays and 10am to 5 pm on weekends. In the summer we offer sweet corn, tomatoes, squash, cucumbers, Swiss chard, kale, radishes, beets, green beans, eggplant, and more. In the fall we add apples, winter squash and pumpkins as other items wane. We offer fresh baked bread from Hartford Baking Company, as well as local craft items and our home made fresh pickles on weekends.

We are committed to providing the absolute best food you can buy, and most often pick the produce in the morning hours before opening. Every item we sell isalways grown in Connecticut, and most of it just up the hill from the stand! Everything we grow is free of pesticides and herbicides.