Our Goals:

To improve nutrition in the homebound elderly and disabled by providing hot, noon meals that meet 1/3 of the USDA requirements five times a week, and frozen meals on weekends.

To promote independence and dignity to the homebound elderly and disabled by allowing them to remain in their homes longer.

To have volunteers serve as gatekeepers to our clients who are often isolated and do not have daily contact with anyone other than the Meals of Wheels Volunteer.